Cook tortillas from a pod? Yes, really

Tuesday, June 3, 2014
Elias Pando stacks tortillas at Tortilleria Lupita in Oklahoma City, Wednesday, Aug. 10, 2005.
AP

Taco fanatics, prepare to start salivating: A new kitchen machine is aiming to revolutionize making fresh tortillas at home with a process as simple as brewing instant coffee. It's flatbread from a pod.



Created by Mexico-born, Zurich-based founder Carlos Ruiz, Flatev is the world's first flatbread product to make use of the same pod packaging technology used by Keurig and Nespresso. The latter company is what initially inspired Ruiz to translate the idea to dough.



After suffering the bland flavor of prepackaged, refrigerated tortillas from the supermarket for too many years, Ruiz wanted to create a way for home cooks to prepare fresh, warm tortillas in a more convenient way. Now he has.





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