The chef who is famous for steaks, barbecue and burgers, will open Killen's STQ in the Houston city limits at 2231 S. Voss.
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"This is the type of food I really like to cook," says Killen of his latest undertaking. "I'm excited about visiting the local farmers markets. The menu will be more farm-to-table than our other concepts."
Killen says that STQ's name is a mashup of steak and barbecue and will prominently feature a selection of proteins using wood-based preparations.
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This will be number four in the award-winning chef's stable of restaurants and Killen anticipates opening STQ's doors to the public today.
The restaurant will be open Monday-Thursday, 4-9pm, and Friday-Saturday, 4-10pm.