Katherine Whaley's Crockpot Leftover Turkey Chili

Tuesday, November 25, 2014
Katherine Whaley's Crockpot Leftover Turkey Chili
KTRK

Turn your turkey leftovers into another whole meal!

Prep time: 5 mins

Cook time: 6 hours

Total time: 6 hours 5 mins

Serves: 4-6

Ingredients:

  • 2-3 cups of shredded leftover turkey
  • 2 8 oz. cans of chopped tomatoes
  • 4 oz. can of green chilies
  • 8 oz. can of pinto beans
  • 8 oz. can of red kidney beans
  • 2 tbsp. chili powder
  • 1 tsp. cumin
  • 1/2 tsp. cayenne pepper

Instructions:

  1. Throw all ingredients into a crockpot and cook 4-6 hours on high.
  2. Garnish with whatever you like...corn chips, shredded cheese, sour cream, chopped green onions, avocado, and the list goes on!