Let's Get Cooking!
Cooking With ABC13 presented by Goya Foods
We hope you are hungry! ABC13 and Goya Foods have partnered together to bring you great recipes that you can prepare at home! Each week we will highlight a new recipe and video of ABC13's Patricia Lopez, David Nuno or Mayra Moreno in the kitchen, using delicious Goya ingredients. Let's get cooking!
Complete Recipe
Ingredients:
Dressing
1 1/2 Tablespoon Apricot Preserves
1 Tablespoon Goya Minced Garlic
1/4 cup Goya Olive Oil
1 Tablespoon Dijon Mustard
Salad:
1 cup Cooked Goya Quinoa (w/ 1 cup Water, 2 cups Vegetable Broth, 1 Teaspoon Coco Oil - for flavor)
1/2 cup Chopped Walnuts
1 cup Cubed Apples
1/4 cup Pomegranate Seeds
1/4 cup Pumpkin Seeds (pepitas)
1/4 cup Dried Apricots
1/4 cup Thickly Sliced Green Onions
Instructions:
Dressing:
Combine Apricot Preserves, Garlic, Olive Oil and Dijon Mustard in a mixing bowl. Whisk until blended.
Salad
Add remaining ingredients to a large bowl with your favorite chopped lettuce. Toss ingredients with dressing.