Farm Club Tasca:
- Piada dough (rubbed with olive oil and Italian seasoning)
- Buttermilk fried chicken (1 breast)
- California avocado (1/2 avocado)
- Balsamic Aioli (.5oz)
- Arugula (.25oz)
- Bruschetta tomatoes (1oz)
- Pancetta (1 piece)
- Sweet & spicy pickles (2 slices)
- Lemon basil dressing (.25oz)
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Assemble all the ingredients on top of the Piada dough and fold into a wrap.
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