Pumpkin spice recipes that make it feel like autumn

It may not feel like fall outside, but get into the spirit with these pumpkin spice recipes for cookies, pasta and more.

Snickerdoodle Pumpkin Spice:

  • 1/2 cup unsalted butter melted, slightly cooled
  • 1 cup packed brown sugar
  • 1 egg yolk
  • 1 tsp. vanilla
  • 1/3 cup canned pumpkin puree not pumpkin pie filling
  • 1/4 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. pumpkin pie spice
  • 1/4 tsp. clove
  • 3/4 tsp. baking soda
  • 1 1/2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1 tsp. cinnamon


Pumpkin Alfredo:
  • 2 cloves garlic
  • 1 tsp parsley, fresh
  • 1 cup pumpkin puree
  • 1 lb fettuccine
  • 1/8 tsp nutmeg
  • tbsp butter
  • 2/3 cup half & half
  • 1/2 cup Parmesan cheese


Pumpkin Spice Hot Chocolate:
  • 1/4 cup cocoa powder, unsweetened
  • 24 oz milk chocolate chips
  • 1 tbsp pumpkin pie spice
  • 1/4 cup sugar
  • 2 tbsp vanilla extract
  • carmel apple cider
  • 3L apple cider (101 ounces)
  • 1/2 cup brown sugar, or more to taste
  • 1 tablespoon cinnamon, to taste
  • 2 sweet red apples, chopped
  • 2 Granny Smith apples, chopped


Pumpkin Spice Latte:
  • 3 cups whole milk
  • 3 cups brewed coffee
  • 1/3 cup pumpkin puree
  • 1/2 cup sugar
  • 1 tbsp. vanilla
  • 1 tsp cinnamon
  • 1 tsp pumpkin pie spice


Caramel Apple Cider:
  • 3L Apple Cider (101 ounces)
  • 1/2 cup brown sugar, or more to taste
  • 1 tbsp cinnamon, to taste
  • 2 sweet red apples, chopped
  • 2 Granny Smith apples, chopped
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