Can you say "fried chicken and churros" and "churro ice cream sandwich"? Read on.
Red Velvet Churros
If anyone knows how to transform a traditional dish into an ingenious treat that hits the sweet spot, it's Bosscat Kitchen and Libations' chef Peter Petro whose culinary creations include Fruity Pebbles French Toast and a breakfast burger presented on a cinnamon bun. Just as noteworthy is the decadent red velvet churros with a side of cookie butter cream, so artfully displayed, you won't want to spoil the presentation. But something tells us you will. 4310 Westheimer Rd.; 281-501-1187
Where can you find the other five top churros? See the list on Houston CultureMap.
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