INGREDIENTS
- Roasted salsa
- Kimchi
- Oil
- Tortilla chips
- Eggs
- Cotija cheese
- Sour cream
Mix roasted salsa and kimchi in blender. Heat oil in frying pan and add in blended salsa mixture. Mix in tortilla chips, and remove from heat.
In another pan, fry eggs. Plate fried eggs over tortilla chips, garnish with cheese and drizzle sour cream over dish.
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