Starbucks unveils frappuccino flavor to celebrate spring

Starbucks is celebrating the soon return of spring with a limited-edition drink.

The coffee chain is offering a new cherry blossom frappuccino. It's a blend of strawberries and cream with white chocolate sauce and green tea drizzle, topped with whipped cream and green tea.

The cherry blossom frap is available at participating U.S. stores through March 20, the first day of spring.

This is the first time the drink is available in the U.S. Starbucks stores in Japan have offered a version of the beverage since 2010.