Recipe: Cinnamon roll hearts for Valentine's Day

Tuesday, May 17, 2016
How to make cinnamon roll hearts for Valentine's Day
Katherine Whaley shows you how to make this fun (and delicious) Valentine's Day treat!

Valentine's Day falls on a Sunday, so it's the perfect opportunity for breakfast in bed.

Here's a no-fail recipe for Cinnamon Roll Hearts that's easy enough for the kids to do!

Ingredients:

  • Canned refrigerated cinnamon roll dough
  • Cooking spray
  • Red food coloring

Directions:

  1. Preheat oven to 400F
  2. Coat a nonstick pan with cooking spray
  3. Use your fingers to form individual cinnamon rolls into heart shapes
  4. Bake for 10 minutes
  5. Meantime, mix 2-3 drops of red food coloring into the cream cheese icing that comes with the cinnamon roll dough
  6. While cinnamon rolls are still warm, drizzle with cream cheese icing. Enjoy!